Source: 100comments
Guess who's the "Masterchef" of Cooking Right, Looking Good 2019!
Source: 100comments
Source: 100comments
Source: 100comments
CHEF OF THE DAY
Chef Athira, she has accomplished much for her age owing to her passion for cooking and her immerse ambition.We were lucky enough to have Chef Athira for her professional guidance so we don't burn the kitchen down. Lol! We were taught how to ensure food safety in preparing raw ingredients and ways to maintain our own individual station.
Source: 100comments
Source: 100comments
Source: 100comments
Mr Nathan Deverre, Chef Athira and her assistants to assist and ensure everything run smoothly.
FULL COURSE MEAL MENU
Appetizer: Tri-Color Asian Pasta SaladMain course: Italian Seafood Laksa
Dessert: Strawberry Jam Cake
We were given 3 hours to prepare the full-course meal with the real product of Italy - Alcenero for a tastier and more authentic Italian cuisine! It was quite challenging for me as I've never cooked any seafood by myself except for fish and especially curry....this was my very first time. In spite of the intense pressure and cooking under a time limit, I truly enjoy every moment from preparing the raw materials to food decorations.
Ingredients were well prepared
Source: 100comments
My cooking partner of the day
Source: 100comments
Source: 100comments
OUR MASTERPIECE
We started off by baking Strawberry Jam Cake followed by Italian Seafood Laksa and Tri-Color Asian Pasta Salad. Sadly, there were limited paper baking moulds so we were not able to proceed. All we did were focusing on our Italian Seafood Laksa and Tri-Color Asian Pasta Salad. Honestly, I had no idea what should be the right color and the right taste...All I hope was the food is edible.
Enjoy the food that we prepared by ourselves.
THE "MASTERCHEF"
Congratz to all the winners! My partner and I did not win any best dish prizes but it was a great experience indeed. Look at the full course meal prepared by professional chef Athira and her assistants. It looks more appetizing compared to ours. Hahahaha....
Chef Athira and Mr Nathan Deverre was our judge of the day
This is how the food supposed to look like....
Italian Seafood Laksa
Tri-Color Asian Pasta Salad
Strawberry Jam Cake
OTHER BEAUTY BOOTHS
After the cooking session, we explored the booths to learn about the products and collected some samples. There were Oilum, Nutriva and Eubos booth.
Alce Nero
The leading provider of organic food in Italy and now is available in Malaysia!!
Nutriva
Source: 100comments
IG contest: Receiving my gift from Mr Wallace of Nutriva
Moriheal Rejuvenating Botanical Beverage to support digestive health, immunity and general well being. On top of that, nutritional yeast is a popular vegan ingredient that is rich in proteins and dietary fibers add a great savory flavour to variety of dishes.
Eubos
Source: 100comments
Recommended by dermatologist. It is a natural skin moisturizer, skin becomes smoother and more elastic after use. Synthetic urea has an outstanding cleansing property.
Oilum
Oilum products are made with natural olive oil and collagen ingredients that work together in a unique formula that results in younger looking skin
Source: 100comments
Source: 100comments
Source: 100comments
Thank you to the organizer 100comments and the co-sponsored by Oilum, Nutriva and Eubos.
Cheers.❤
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